Libations

Tweedledee

Un-Birthday tea infused vodka, Triple Sec, Chambord, and cranberry juice. Served up with lime
The Dutchess

Gin with muddled cucumber, Sparrow’s Soul tea-infused simple syrup and a splash of lemon juice. Served up
The White Queen

Vanilla vodka, amaretto liqueur, hazelnut liqueur, and Indian chai syrup. Finished with a splash of cream and drizzle of honey. Served up
The Red Queen

Our bloody mary made with Lapsang Souchong tea-infused vodka. Finished with celery and lemon (A wee bit spicy!)

Lyre’s Classico

Classic green apple tartness followed by a soft richness of pear, peach and red apple on the palate to taste. The perfect non-alcoholic way to (prosecco) toast any occasion, even if it’s just a Monday!
Lyre’s Amalfispritz

The bittersweet orange and rich peach flavors of the Amalfi Spritz are like sunshine itself! The fine bubbles fill the palate with fresh orange, complex rhubarb, and elderflower
St. Agrestis Phony Negroni

Nuanced juniper, citrus, and floral notes with the same bitterness drinkers of the classic cocktail expect, sans alcohol
St. Agrestis Amaro Falso

Similar to an Amaro Highball, driven by nuanced notes of herbal spice, mint, and bitter complexity from gentian root
Roscious Roseberry

Lyre’s Pink London Spirit (non-alcoholic gin with notes of rose, cherry red berry and blackberry), over ice, and topped with Lyre’s Classico (non-alcoholic prosecco)

Prosecco & Wines